채끝살 짜파구리 | 영화 ‘기생충’ 따라잡기 8분 짜파구리 챌린지!! by 마마진스키친


Hi, I’m mama Jin! Today, we’ve got a special challenge in celebration of Parasite’s Oscar wins in 4 different categories. Curious to know what challenge we’re doing?
Stay tuned! If you are new to my channel, click the Subscribe button and turn on the notification by clicking the bell icon so that you don’t miss any delicious Korean recipes for each week! Let’s get cooking! Here are the ingredients. Hello? Hi, Chung Sook, you know how to make Jjapaguri, right? Jjapa…guri? Yes, Jjapaguri, it’s Dasong’s favorite. I think you can make it just in time
if you start right away. We have some sirloin in the fridge,
so cut some up and add as well. Navigation says that we’ll be there in 8 minutes. You’re arriving in…8 minutes. Yes, start boiling the water as soon as
you hang up the phone. Would it be possible to make Jjapaguri in 8 minutes? Let’s start the challenge! Time’s up! Welcome back! Oh~ Look at that, Dasong! Let’s eat Jjapaguri! How did you like today’s video? Mrs. Park’s request was not a ridiculous one! Challenge success!!

12 thoughts on “채끝살 짜파구리 | 영화 ‘기생충’ 따라잡기 8분 짜파구리 챌린지!! by 마마진스키친”

  1. ㅎㅎ 영화영상도 보여주시고
    8분의 도전 넘 재밌어요
    스릴만점~♡

    꼭 만들어 먹고 싶어요
    레시피 감사드려요

  2. Olá!
    Vim por indicação do Canal TV Inês Coreana
    Sou do Brasil 🇧🇷🇧🇷🇧🇷🇧🇷
    Amei o seu canal♥️👏👏👏👏👏👏

  3. Eu fiz em casa hoje achei um pouco apimentado. Ficou uma delícia. Pra quem não gosta de pimenta e bom colocar metade do pacote!

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